Chinese Food
All Recipes
Mango pound cake
14 degree Hainan. This is my gift to time
Chocolate crispy cake
What's the status of my friends now? Are you enjoying the sweetness of your lover's company in pairs? Are you ready to express your love to the God Goddess for a long time? Or are you a lonely and cold single dog? Eating dog food silently This d... ...
Sesame paste pancake breakfast
The spring is coming for the recovery of everything. Let children eat more food containing lecithin, calcium, iron and other nutrients, such as sesame. The children are all tall. Adults eat it also has the effect of Tonifying Qi, beautifying ski... ...
Pound cake with dates
Sweet pound cake. I've been thinking about it for a long time. This time I finally found a chance to pull grass. It has a strong smell of jujube. It makes people think of one piece as two pieces. It's definitely a killer on the way to losing wei... ...
Fried chicken with pineapple pie
Mini pineapple pie, mini apple pie, mini blueberry pie are all pies. Change stuffing without changing skin
Salty finger biscuit
The flavor of cheese powder is particularly attractive. It is used as a raw material to make biscuits. It's integrated with the aroma of butter. Unless you are born to love cheese and biscuits, it's really irresistible.
Strawberry muffin cup (quantity of 4 paper cups)
This is teacher Jun's recipe
Love strawberry Muffin
The strawberry season has been a long time. I always want to make something. Strawberry itself is the beauty of the dessert industry. It's good-looking and delicious to do anything. So don't worry about losing. I often make Kwai Fen, mainly beca... ...
Pound cake with dates
Although the pound cake is heavy oil, it's really delicious with dates, so I can't help eating it. -
Cupcakes
There is a baby at home. The body has been not very good I dare not eat take out cake. So I make my own cake for children. It's healthy and hygienic
Chocolate doughnut
I bought the mold last year. Today I finally use it. It's very simple. Then I pour chocolate on it to decorate it. It's very beautiful. You have wood. Novices can master it completely. Really don't be too simple, OK ~ ~ without my permission. Pl... ...
Raisin Muffin
Muffins are the food that Korean people must eat on the Mid Autumn Festival. The name of muffins comes from spreading a layer of pine needles on the steaming drawer to prevent the cake from sticking on the drawer. The appearance of muffins is li... ...
Sea salt pineapple Muffin
Every breath is feeling the fresh sea breeze. There is a layer of muffin in the mouth. The material and production are very simple. The whole baking process is as simple as blowing the sea breeze. You can feel a little taste of sea salt when you... ...
Do you remember the taste of peach crisp in the pastry shop when you were a child - Soviet style peach crisp [microbody rabbit recipe]
When I was a child, I could smell the smell of oil coming from the peach crisp in the pastry shop. Every time I drag my mother's hand and refuse to go. I stare at the peach in the glass cabinet. The saliva is flowing out. Now I eat more snacks, ... ...
Chocolate scone (8 quantities)
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and called the stone of scone or stone of destiny. The traditional Sikang cake is made into a triangle, with oats as the ma... ...
Fujian rice cake
Rice cake is a famous food with special flavor in Fujian. It belongs to Fujian cuisine. Add rice flour. Pour in water, sugar, yeast and baking powder. Mix well. Let stand for 30 minutes. Pour the batter into the oiled container. Steam for about ... ...
The first successful Muffin
Today is my first attempt to make muffin. So I didn't put any dried fruit in it. I thought if it didn't taste good, I could also waste less food. Ha ha As a result, the muffin made casually is still so delicious. It's just that it's not very bea... ...
Rich chocolate coffee Muffin
The transliteration of simple cake is Muffin Cake. The soft structure of cake obtained by using the puffing effect of baking powder does not need to beat eggs. Just put the raw materials into the mix step by step, you can see a box of Muffin Cak... ...
